Green Chili Pickle Price range: ₨ 400 through ₨ 800

Experience the sharp, spicy flavor of our authentic Hari Mirch ka Achaar (Green Chilli Pickle). Made right at home, this traditional recipe uses only the finest, high-quality farm-grown green chilies. We combine these chilies with a blend of aromatic, freshly ground Desi Masalas (traditional spices) and preserve them perfectly in pure Sarson Oil (Mustard Oil). Each jar delivers a powerful burst of homemade flavor, adding an exciting kick to every meal.

Quantity

Description

Experience the sharp, spicy flavor of our authentic Hari Mirch ka Achaar (Green Chilli Pickle). Made right at home, this traditional recipe uses only the finest, high-quality farm-grown green chilies. We combine these chilies with a blend of aromatic, freshly ground Desi Masalas (traditional spices) and preserve them perfectly in pure Sarson Oil (Mustard Oil). Each jar delivers a powerful burst of homemade flavor, adding an exciting kick to every meal.

 

 Health Benefits

 

Rich Source of Vitamin C:

Green chilies naturally contain high levels of Vitamin C, which supports the immune system.

Supports Digestive Fire:

The potent spices and the warmth of the chili traditionally aid in stimulating digestion and metabolism.

Source of Healthy Fats:

Made in Sarson Oil (Mustard Oil), which provides beneficial monounsaturated and polyunsaturated fatty acids.

Natural Pain Relief:

Green chilies contain capsaicin, which can have mild pain-relieving and anti-inflammatory effects.

 

 Uses

 

Spicy Condiment for Meals:

Used as a fiery condiment to instantly elevate staple foods like rice, dal, roti, and paratha.

Flavor Kick for Curries:

A small amount can be added to sabzis or curries to instantly increase the heat and complexity of the dish.

Side Dish for Snacks:

Adds an intense spicy, salty kick when served alongside traditional snacks like samosas or pakoras.

Traditional Meal Staple:

Considered a classic element of the South Asian dining experience for those who enjoy heat.

 

    Ingredients

 

High-Quality Green Chilies:

Farm-grown fresh green chilies, prepared as the main ingredient.

Pure Sarson Oil (Mustard Oil):

The preserving medium, providing a pungent, authentic flavor and healthy fats.

Traditional Masala Blend:

A mixture of freshly ground spices, including Saunf (Fennel Seeds), Methi Dana (Fenugreek Seeds), Kalwangi (Nigella Seeds), and Ajwain (Carom Seeds).

Aromatic Seeds and Powders:

Includes whole and ground Rai (Mustard Seeds), Dry Dhanya (Coriander Seeds), Soey (Dill Seeds/Anethum Sowa)  Haldi (Turmeric Powder) & Lehsun (Garlic).

Natural Seasoning:

Seasoned with a combination of Pink Salt and high-quality table salt for flavor and preservation.

Homemade Goodness:

Made right at home using traditional, time-tested methods, ensuring purity and authentic taste.

Packaging Disclaimer

 

Please be aware that the packaging (e.g., jar, pouch, label design) may differ slightly from the one displayed on this website, due to product variations or updates. The quality and quantity of the product inside remain consistent.

Reviews

There are no reviews yet.

Be the first to review “Green Chili Pickle”

Your email address will not be published. Required fields are marked *